After a night of hanging out in Brighton/Allston, we've dubbed it AllBright, Hach (our friend in the vid) promised us some awesome falafel and kabobs. We trustingly followed along and glad we did. The kabobs and falafel were great. The owner was one of a kind and truly cared to make a lasting impression on his customers. Having only been open a week, he was very excited to tell us all about everything having to do with Azama. We listened. Thankfully, his food help up to his talk and we all left happy and slept soundly with fully bellies.
Wednesday, February 3, 2010
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